1、 Chemical Name: Triammonium Citrate
2、Molecular Formula: C6H17N3O7
3、Molecular Weight: 243.22
5、Character: White crystals or crystalline powder. Easily soluble in water, dilute free acid.
6、Usage: Buffering agent, Emulsifying salt, Cheese processing
7、Packing: It is packed with polyethylene bag as inner layer, and a compound plastic woven bag as outer layer. The net weight of each bag is 25kg.
8、Storage & Transportation: It should be stored in a dry and ventilative warehouse, kept away from heat and moisture during transportation, unloaded with care so as to avoid damage. Furthermore, it must be stored separately from poisonous substances.
|Oxalate(as oxalic acid),w/% ≤||Pass test||0.04|